Starters

Ouzos Potted Crab

€12.00

Kilkeel crab meat, Boston shrimp in a creamy dill velouté topped with parmesan Crumb  (1,2,4,7,12,13,14)

Seafood Chowder

€8.00

chunky fish, mussels, prawns, poached in classic creamy fish velouté, homemade soda bread (1,2,4,7,9,11,12,13,14)

Beetroot Cured Clare Island Organic Salmon

€10.00

charred watermelon, avocado, Goatsbridge trout roe, house ponzu, smoked olive oil (4,12)

Mozzarella Salad

€8.00

with dressed gold river farm leaves, roast tomato, black olive, parmesan, sherry vinegar dressing  (7,10)

Gamberi

€12.00

Panfried with Nduja, butter and herbs with smoked paprika crostino, dressed gold river farm leaves (2,7,12)

Kilkeel Crab Claws

€12.00

tossed in roast garlic butter, grilled sourdough bread

Main Course

From our Grill

All of our beef is Irish and grass-fed, sourced from farms in Leinster and dry-aged to perfection by our craft butchers, McLoughlin’s. All our steaks are served with pressed garlic potato, roscoff onion, charred king oyster mushroom, and with a choice of bearnaise, au poive or roast garlic butter. (3,7,12)

225g Fillet €36

280g Ribeye €32

170g Mignon€28

Lobsters from our Tank

Irish Lobster fresh from our tank cooked a la plancha or boiled served with house salad, saffron potatoes, lemon butter sauce (2.7,10,12)

500g Lobster €35

€7 per 100g there after

North Atlantic Prawn Scampi

€18.00

in panko bread crumbs with avocado salsa, chipotle aioli & fries (1, 2,3, 10, 12)

Fish ‘n’ Chips

€16.00

Fresh haddock in tempura style batter with pea & mint dip, tartare sauce, sea salt fries & lemon (1, 3, 4, 7)

Chicken Cacciatore

€18.00

Hunter style chicken braised in tomato sauce with olives, wild mushrooms and herbs with olive oil mashed potato  (7, 12)

Grilled Black Sole on the Bone

€28.00

brown shrimp & shallot butter, crispy capers, sea salt fries (2,4,7,12)

Lobster and Kilkeel Crab Salad

€24.00

butter poached lobster, mozzarella, charred leeks, roast tomatoes, potato, dressed gold river farm leaves, tarragon emulsion (2,7, 10,12)

Shellfish Spaghetti

€22.00

crab, prawns, mussels, clams, squid with handmade spaghetti in a rich roast tomatoes and basil sauce. ( 1,2,3,4,9,12,14)

Sides

Seasalt Fries

€4.00

(1)

Rosemary Fries

€4.00

Olive Oil Mashed Potato

€4.00

(7)

Charred Broccoli with brown butter & parmesan

€4.00

(7)

Ouzos House Salad

€7.00

gold river farm leaves with avocado, pecorino romano, sherry vinegar vinaigrette (Side Order) (7, 10)

House made breads and butter

€3.00

(3, 7)